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You are here: Home » Products»  Details For  ZBOL

  • Knorr Bolognese Sauce 2.2L
  • Take 1 Off Qty Add 1 To Qty  
  • Product Details
    • Price
    • Login to see price
    • Product Group
    • Cooking Sauces
    • Size
    • 2.2l
    • Pack Qty
    • Pallet Qty
    • 170
    • Layer Qty
    • 34
    • EAN Code
    • 8711200557486
    • Outer Barcode
    • 08711200853809
  • Using Product Information
  • While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
  • Allergy Information
  • Contains Celery
    Free From Lactose
    Free From Gluten
  • Additives Information
  • Added MSG Free From
  • Additives Information
  • Added MSG Free From
    No added artificial colours, preservatives or flavourings
  • Nut Statement
  • Factory Made in a factory that uses nuts
    Factory Made in a factory that uses nuts
    Factory Made in a factory that uses nuts
    Factory Made in a factory that uses nuts
    Factory Made in a factory that uses nuts
  • Ingredients
  • Water
    Tomatoes* (20%)
    Tomato Paste* (20%)
    Celery
    Onions (2.7%)
    Carrots (2.7%)
    Sugar
    Glucose-Fructose Syrup
    Modified Maize Starch
    Yeast Extract
    Sunflower Oil
    Oregano
    Basil
    Salt
    Garlic
    Black Pepper
    Cayenne Pepper
    Acid (Citric Acid)
    *made from sustainably grown Tomatoes
  • Nutrition
  •  Per 100ml as sold**
    Protein
    Salt
    **1 portion = 100ml (jar contains 22 portions)
    Energy
    Fat
    of which saturates
    Carbohydrate
    of which sugars
    Fibre
  • Storage Details
  • Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and use within 5 days, or freeze remaining contents immediately. Defrost in a refrigerator and use within 24 hours. Best Before End: See top of cap
  • Other Information
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