- Using Product Information
- While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
- Allergy Information
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May Contain Milk
- Additives Information
- Additives Information
- Nut Statement
- Ingredients
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Sugar
Palm Fat
Water
Invert Sugar Syrup
Fat-Reduced Cocoa Powder (5%)
Emulsifier (E471, E435, E481)
Salt
Preservative (E202)
Stabiliser (E450)
Acidity Regulators (E330, E524)
Flavouring
- Nutrition
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Per 100g 1/12 (33g)** of tub Energy 1708kJ/407kcal 564kJ/134kcal Fat 16.0g 5.3g of which saturates 8.8g 2.9g Carbohydrate 63.8g 21.1g of which sugars 61.2g 20.2g Fibre 1.5g 0.5 Protein 1.1g 0.4g Salt 0.62g 0.21g * Reference intake of an average adult (8 400 kJ/ 2 000 kcal) **enough to cover and fill a 1/12 of a sandwich cake Contains 12 portions - Storage Details
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Store in a cool, dry place before opening. Once opened seal and refrigerate any remaining icing for up to 30 days.
Best before: see base of tub.
- Other Information