- Using Product Information
- While every care has been taken to ensure this information is correct, food products are constantly being reformulated and nutrition content may change. We would therefore recommend that you do not rely solely on this information and always check product labels. This does not affect your statutory rights.
- Allergy Information
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Contains Eggs
Contains Milk
Contains Barley
Contains Soya
May Contain Nuts
May Contain Peanuts
May Contain Wheat
- Additives Information
- Additives Information
- Nut Statement
- Ingredients
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Milk
Sugar
Glucose Syrup
Cocoa Butter
Cocoa Mass
Vegetable Fats (Palm, Shea)
Whey Powder (from Milk)
Glucose-Fructose Syrup
Skimmed Milk Powder
Whole Milk Powder
Rice Flour
Emulsifiers (E442, Soya Lecithins, E471, E476)
Whey Permeate Powder (from Milk)
Milk Fat
Stabiliser (Sorbitol)
Humectant (Glycerol)
Invert Sugar Syrup
Flavourings (contain Milk)
Fat-Reduced Cocoa Powder
Salt
Barley Malt Extract
Molasses
Dried Egg Whites
Acidity Regulator (Sodium Carbonates)
Colours (Carotenes, Paprika Extract, E150d)
Milk Chocolate: Milk Solids 14 % minimum
Milk Chocolate: Milk Solids 20 % minimum
Contains Vegetable Fats in addition to Cocoa Butter
- Nutrition
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Per 100 g *Reference Intakes Energy 2052 kJ 8400 kJ 490 kcal 2000 kcal Fat 23 g 70 g of which Saturates 13 g 20 g Carbohydrate 65 g 260 g of which Sugars 57 g 90 g Fibre 1.5 g - Protein 4.9 g 50 g Salt 0.29 g 6 g *Reference intake of an average adult (8400 kJ / 2000 kcal) - Storage Details
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Store in a dry place. Protect from heat.
Chocolates should be kept in a cool dry place. Exposure to heat or sunlight can cause the cocoa butter to move to the surface.
This may result in a harmless white bloom developing on the chocolate.
- Other Information
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